BBQ Pulled Pork Volcano Potatoes
These Volcano Potatoes are sure to be the star of the show at your next party. A pulled pork barbeque stuffed baked potato, wrapped in bacon and topped with melted “lava” cheese; it’s a flavor of explosion in every bite!
To make your own pulled pork, place a 1 lb. pork loin in a 5-quart slow cooker with 1 1/2 cup chicken broth. Cover and cook on low for 7 hours until fork-tender. Using a fork, shred pork into bite-sized pieces. Stir in 1 cup barbecue sauce and enjoy!